Recipe: Tasty Mizu Yokan

Mizu Yokan.

You can cook Mizu Yokan using 5 ingredients and 4 steps. Here is how you cook it.

Ingredients of Mizu Yokan

1. It's 1 cup of water.
2. You need 1 tsp of sugar.
3. You need 1 sachet of agar-agar/kanten (7 gr).
4. Prepare 1 cup of azuki paste (red bean paste).
5. Prepare 1 pinch of salt.

Mizu Yokan instructions

1. Mix water, sugar, and agar-agar. Use medium heat. Stir continuously until it boils..
2. Turn off the heat. Add salt and mix well..
3. Add azuki paste and mix well, stirring until the mixture is even in color and texture..
4. Pour into mold. Cut when it is firm..