Recipe: Tasty Sweet As Candy Roasted Carrots

Sweet As Candy Roasted Carrots.

You can have Sweet As Candy Roasted Carrots using 6 ingredients and 9 steps. Here is how you cook it.

Ingredients of Sweet As Candy Roasted Carrots

1. You need 2 lb of carrots, I used organic.
2. It's 2 tbsp of olive oil.
3. Prepare 1 of stem fresh rosemary, leaves rough chopped, or 1 tsp dried.
4. It's 1 of salt, I used kosher salt.
5. You need 1 of cracked black pepper.
6. You need 1 tbsp of balsamic vinegar.

Sweet As Candy Roasted Carrots step by step

1. Preheat oven at 425.
2. Peel and cut off ends of carrots, if carrots are large cut in half lengthwise.
3. Place on baking sheet large enough that they aren't crowded.
4. Drizzle with olive oil, toss so that all surfaces are coated.
5. Arrange so that carrots are touching the least amount possible, if at all.
6. Sprinkle with rosemary.
7. Sprinkle with salt and pepper to taste, but don't be shy.
8. Bake about 1 hour, until very tender and a bit charred. Do not turn during baking unless the carrots are becoming quite charred but not tender.
9. Splash with balsamic vinegar before serving.