Fudge Dipping Sauce.
You can cook Fudge Dipping Sauce using 5 ingredients and 4 steps. Here is how you cook that.
Ingredients of Fudge Dipping Sauce
- It's 2 oz of or 2 squares unsweetened chocolate.
- Prepare 1/4 cup of water.
- You need 1/4 cup of granulated sugar.
- It's 2 tbsp of margarine or butter.
- Prepare 1 tsp of vanilla extract.
Fudge Dipping Sauce step by step
- In a small saucepan, melt chocolate with water over low heat. Stir in sugar until smooth..
- Remove pan from heat; stir in margarine until melted. Stir in vanilla..
- Serve immediately. Can make up to 5 days ahead. Rw warm in small saucepan over low heat when ready to serve..
- Can use any fruit you like for dipping. I used strawberries, apples, oranges, & kiwi. You can use your own variety..