How to Prepare Perfect Tinklee's Butterscotch Fudge

Tinklee's Butterscotch Fudge.

You can cook Tinklee's Butterscotch Fudge using 5 ingredients and 4 steps. Here is how you cook that.

Ingredients of Tinklee's Butterscotch Fudge

1. It's 3 cup of butterscotch chips.
2. You need 1 can of sweetened condensed milk (14oz).
3. You need 2 tbsp of butter.
4. It's 2 tsp of vanilla.
5. It's 1/4 tsp of salt.

Tinklee's Butterscotch Fudge instructions

1. prepare an 9x9 pan with foil that has been buttered.
2. melt chips and all ingredients together till they are smooth, you can use a microwave ( 30sec then stir repeat till until done, or over a double boiler).
3. pour into prepared pan, put into the refrigerator till set, about 2hrs,.
4. remove from pan, cut into squares, store at room temperature in an airtight container for up to 2 weeks.