Recipe: Perfect Bacon cheeseburger tater tot casserole

Bacon cheeseburger tater tot casserole.

You can have Bacon cheeseburger tater tot casserole using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Bacon cheeseburger tater tot casserole

1. You need 1 lb of bacon fried crisp and crumbled.
2. Prepare 2 lb of ground beef.
3. Prepare of Large onion diced... (reserve a third of the onion for garnish).
4. Prepare 3 cups of shredded cheddar (I prefer aged).
5. Prepare 1 can of cheddar cheese soup.
6. You need 2 cups of sour cream.
7. It's 1 tbls of Montreal steak spice.
8. It's 1 tsp of sage.
9. Prepare of Salt & pepper to personal preference.
10. Prepare of Dill pickles sliced.

Bacon cheeseburger tater tot casserole step by step

1. Preheat oven to 350° F.
2. In a large skillet Fry bacon until crisp set aside Reserve enough bacon grease to start frying Burger.
3. Brown ground beef & 2/3 of the onion drain off excess Greece (I like waiting till the beef is halfway cooked before adding my onions) add Montreal steak spice salt pepper and sage to your taste and liking.
4. Mix into ground beef... crumbled bacon, 2 cups shredded cheese, cheddar cheese soup, 2 cups sour cream and pour mixture into 9 by 13 greased baking dish spreading it out evenly.
5. Layer tater tots evenly in rows covering the entire surface of meat mixture & bake on the middle rack for 45 to 50 min. until tater tots are golden brown remove and top with remaining cheese return to oven until melted.
6. I like to serve mine with sliced dill pickle chopped onion and it's not "bacon cheeseburger" without ketchup and mustard of course.... enjoy!.