Recipe: Perfect Lemongrass drummets soup

Cooking Recipes,Delicious, fresh and tasty.

Lemongrass drummets soup. This refreshing Thai lemongrass soup is made with a light gingery broth, pan-fried tofu, cherry tomatoes and fresh cilantro. Alissa's note: I originally published this one back in. The slight spice in this lightened chicken soup recipe adds another layer of warmth and View image.

Lemongrass drummets soup The Best Lemongrass Soup Recipes on Yummly Thai Shrimp And Lemongrass Soup, Thai Lemongrass Soup, Vegan Thai Coconut Lemongrass Soup. This same soup is also delicious as a red curry coconut soup. You can cook Lemongrass drummets soup using 11 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Lemongrass drummets soup

  1. It's 1 tablespoon of Cooking oil.
  2. It's of Salt (portion according to your taste bud).
  3. Prepare 2 tablespoon of Fish oil.
  4. It's of Chicken drummets (any chicken part with bone can use too).
  5. Prepare 3 glass of Water.
  6. You need of Lemongrass.
  7. You need of Garlic.
  8. You need of Black pepper.
  9. You need of Yellow cucumber.
  10. Prepare of Turmeric (optional here).
  11. Prepare of Big chili 🌢 pepper as garnish.

If you're feeling like a Where do you buy lemongrass? I order lemongrass everything when going out to eat. Cambodian Lemongrass Chicken Soup. this link is to an external site that may or may not meet. Pour the fish stock into a saucepan and add the ginger, garlic, lemongrass, kaffir lime leaves and chile.

Lemongrass drummets soup step by step

  1. Heat up your wok and cooking oil.Fry your garlic first and add in your lemongrass. Fry until yellowish and aroma out. Then add in your drummets,yellow cucumber and black pepper..
  2. Let it fry for about 2-3 minutes.Then add in water. Let it simmer for about 15minutes..
  3. Add in your garnish,big chili.Salt,fish sauce. Always taste and check how it taste like to you. You can always adjust salt and fish sauce portion according to your taste bud.some like it light some like it stronger taste.Leave it about 5minutes.Then it’s done. Ready to serve..
  4. Tips : to get best soup,you can fry chicken and cucumber a little bit longer so the water from chicken and cucumber blend in well and it taste good when you add in extra water. Use fresh lemongrass..
  5. The best measurement for water is the bow that you used to store your drummets. Example : I used the white bowl as seen above to keep my chicken,I used the same exact bowl to measure my water. I add in one and half full bowl of water for my soup. That is one of the trick. Sometime glass measurement is not correct.You can add in abit of lemon juice like one spoon.to get the β€˜ong’(in chinese the β€˜wow’ delicious taste) of the soup. This is my trick..
  6. Happy try... πŸ˜‰πŸ’™πŸ’šπŸ’›.

Bring to a boil, reduce to a. PS: If you make my lemongrass soup with noodles, don't forget to tag me on Instagram as @lazycatkitchen and use #lazycatkitchen hashtag. I love seeing your takes on my recipes! Lemongrass is a versatile herb used in all kinds of Asian recipes. Learn how to use lemongrass in marinades, curries, cocktails, stir-fries, and countless other preparations.