How to Make Delicious Eggplant lasagna

Eggplant lasagna.

You can cook Eggplant lasagna using 11 ingredients and 8 steps. Here is how you cook that.

Ingredients of Eggplant lasagna

1. It's 2 of eggplants.
2. You need of Olive oil.
3. It's of Garlic powder.
4. It's of Onion powder.
5. It's of Oregano.
6. You need of Basil.
7. Prepare of Salt.
8. You need of pepper.
9. Prepare 1 jar of marinara sauce or favorite spaghetti sauce.
10. Prepare of Mozzarella cheese.
11. You need of Hot sauce optional.

Eggplant lasagna instructions

1. Cut eggplants and then in a bowl mix all seasonings with Olive oil (use whatever seasoning you like or have on hand).
2. Place eggplant on cookie sheet and with grilling Brush add seasoning mixture to each slice on both sides cook on 400 to 8-10 mins remove from oven.
3. In a 13x9 baking dish put a small layer of sauce down so it don’t stick then place eggplant in the dish add sauce then cheese Repeat till all eggplant is used..
4. Cook on 400 till cheese melts.
5. In this picture you can see I only had 4 slices left I just put it on top and all the rest of the sauce and spread it out the best I could and cover it with cheese..
6. Notes- you can add other veggies or meat in the sauce. I severed this with cheesy bread. Salad would go with this as well..
7. If adding other veggies like squash and zucchini make it the same way as the eggplant..
8. .