How to Make Yummy Mac and Cheese Soup

Mac and Cheese Soup.

You can cook Mac and Cheese Soup using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients of Mac and Cheese Soup

1. Prepare 3 Boxes of Mac and Cheese.
2. You need 6-8 Cups of Water.
3. It's 3 of Tbsps. Seasoning Salt.
4. You need 2 of tsps. Black Pepper.
5. Prepare 2 of tsps. Salt.
6. You need 2 of tsps. Garlic Powder.
7. It's 2 of tsps. Onion Powder.
8. It's 2 of Tbsps. Dried Parsley.
9. You need 2 Cans of Chicken, reserve juice.
10. You need 1 Can of Mixed Vegetables.

Mac and Cheese Soup instructions

1. In a small stock pot add 6 cups water. Bring water to a boil. Add the 3 boxes macaroni noodles, setting aside the cheese packets. Bring back to a boil then lower heat to medium-low til noodles are tender, stirring often..
2. Once noodles are tender add rest of ingredients to the pot including the reserved cheese packets n rest of the water. Stir til everything is combined. Heat til heated through and serve immediately..
3. NOTE: Pairs well with a side garden salad or buttered crusty bread.