Recipe: Tasty Baked Macaroni & Cheese

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Baked Macaroni & Cheese.

Baked Macaroni & Cheese You can have Baked Macaroni & Cheese using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Baked Macaroni & Cheese

  1. You need 8 oz of large elbow macaroni noodles.
  2. You need 2 cups of grated sharp cheddar cheese (1/2 lb).
  3. It's 1/4 cup of butter.
  4. It's 1/4 cup of flour.
  5. You need 2 cups of milk.
  6. You need 1 teaspoon of salt.
  7. It's 1/8 teaspoon of pepper.

Baked Macaroni & Cheese step by step

  1. Preheat oven to 375F.
  2. Cook macaroni as package label directs; drain..
  3. In 1 1/2 quart shallow baking dish, alternate macaroni (in 2 layers) with 1 1/2 cups cheese (in 2 layers); set aside..
  4. Meanwhile, prepare sauce: Melt butter in medium saucepan; remove from heat. Blend in flour; gradually stir in milk, then salt and pepper. Bring to boiling, stirring; boil 1 minute..
  5. Pour sauce over macaroni and cheese in casserole dish. Top with remaining cheese..
  6. Bake 15 to 20 minutes, or until cheese is melted and browned..