Recipe: Perfect Buffalo chicken white cheddar Mac and cheese

Buffalo chicken white cheddar Mac and cheese.

You can cook Buffalo chicken white cheddar Mac and cheese using 15 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Buffalo chicken white cheddar Mac and cheese

1. You need of For the macaroni:.
2. You need 1 lb of macaroni.
3. You need 1/4 of milk.
4. It's 2 teaspoons of butter.
5. Prepare 1/2 cup of grated Parmesan.
6. It's 1 cup of white cheddar cheese.
7. You need of For the chicken:.
8. Prepare 2 of boneless skinless chicken breast cut into 1 inch cubes.
9. It's 2 of eggs.
10. Prepare 2 cups of flour.
11. It's 1 teaspoon of salt.
12. Prepare 1 teaspoon of pepper.
13. You need 1 teaspoon of onion powder.
14. Prepare 1/2 teaspoon of garlic powder buffalo sauce.
15. It's of Green onions to garnish (optional).

Buffalo chicken white cheddar Mac and cheese step by step

1. Heat deep fryer or a pot with 3 inches of oil to 375 and in a separate pan start water boiling for macaroni and cook until tender..
2. Mix dry ingredients for chicken in a ziplock bag and beat eggs in a separate bowl. Coat chicken in flour mixture then egg then flour again and place in fryer..
3. Cook chicken 6-8 minutes until golden brown or floating to the top, place on paper towel to drain then toss in buffalo sauce..
4. Mix macaroni with all ingredients..
5. Place macaroni in a bowl and top with buffalo chicken nuggets and garnish with green onion if you like..