How to Cook Appetizing Grilled Pork Tenderloin

Grilled Pork Tenderloin.

You can have Grilled Pork Tenderloin using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of Grilled Pork Tenderloin

1. Prepare 2 lb of pork tenderloin* – trimmed of fat and silver-skin.
2. You need 4 tbsp of mustard.
3. You need 4 Tbsp of yogurt.
4. Prepare 3 Tbsp of olive oil.
5. You need 2 cloves of garlic – minced.
6. You need 2 Tbsp of fresh minced rosemary.
7. You need to taste of Salt and pepper.

Grilled Pork Tenderloin step by step

1. Heat grill to high, clean the grates before they get too hot and oil the grates.
2. Combine all ingredients, except for tenderloins, in bowl.
3. Remove visible fat and silver-skin from tenderloins.
4. Rub mustard/yogurt mixture all over pork.
5. Grill pork uncovered, turning once, until the meat feels springy, not mushy, when squeezed (150° to 155°F).
6. Remove from grill and let rest for at least five minutes before serving. Approximate preparation time 35 minutes..