Recipe: Appetizing Chili with Beans

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Chili with Beans.

Chili with Beans You can cook Chili with Beans using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of Chili with Beans

  1. You need 2 lb of Ground Chuck.
  2. You need 1 of large Green Bell Pepper.
  3. You need 1 of large Sweet Onion.
  4. It's 2 can (15.5 oz) of Dark Red Kidney Beans.
  5. It's 2 can (10 oz) of Original Rotel Diced Tomatoes with green chilies.
  6. Prepare 1 can (8 oz) of tomato sauce.
  7. Prepare 1 can (8 oz) of water (use the tomato sauce can).
  8. It's 4 tbsp of Chili Powder.
  9. You need 1 tbsp of Ground Cumin.
  10. It's 1/4 tsp of Ground Cinnamon (optional, shhhh... secret ingredient!).
  11. Prepare 1 of Salt, to taste.

Chili with Beans step by step

  1. In medium stock pot, brown ground beef..
  2. Add chopped peppers and onions to beef and continue to brown until all liquid is evaporated..
  3. Add kidney beans, diced tomatoes, tomato sauce and water. I do not drain the beans, but if you prefer to drain them, add some additional water - probably another can..
  4. Add spices and salt to taste. Simmer on medium-low for 20-30 minutes so flavours will blend..