Recipe: Tasty Cherry Pie

Cherry Pie.

You can cook Cherry Pie using 5 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Cherry Pie

1. It's 400-500 g of Flour.
2. You need 300-500 g of Cherries.
3. You need 10 tbsp of Sugar.
4. You need 250 g of Butter.
5. It's 10 tbsp of Water.

Cherry Pie instructions

1. Knead the dough. Split the dough into two equal parts. Put some flour on the work surface. Spread the first part and put it in the casserole..
2. Put the cherries on the first part. Spread the second part and cut it into strips, then cover the cherries with strips (make both vertical and horizontal lines).
3. Bake at 200 degrees Celsius for ten minutes and then at 180 degrees for 40 minutes. Enjoy your meal! 😊.