Recipe: Appetizing Pastry for meat pies

Pastry for meat pies.

You can have Pastry for meat pies using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Pastry for meat pies

1. Prepare 1/3 cup of water.
2. It's 1/4 pound of lard.
3. You need 2 cup of all purpose flour.
4. Prepare 1 tablespoon of milk.
5. You need 1/2 teaspoon of salt.
6. You need As needed of flour for dusting.

Pastry for meat pies step by step

1. Heat till the lard has melted..
2. Heat the milk, lard, water, and salt..
3. Add lard mixture to the flour and incorporate well..
4. Roll out the dough..
5. Dust with a bit of flour to keep from sticking. Use right away..