Recipe: Perfect Apple Pie Eggrolls

Apple Pie Eggrolls.

You can cook Apple Pie Eggrolls using 15 ingredients and 11 steps. Here is how you cook it.

Ingredients of Apple Pie Eggrolls

1. It's 4 pounds of apples, peeled, cored and diced, a combination of tart.
2. It's of and sweet works best.
3. It's 2 of takespoons fresh lemon juice.
4. You need 4 of rtabkespoins butter.
5. It's 2/3 cup of granulated sugar.
6. It's 2 tablespoons of all purpose flour.
7. It's 1 teaspoon of ground cinnamon.
8. Prepare 1/4 teaspoon of salt.
9. You need of Vegetable oil for frying.
10. You need 1 of egg beaten with 1 tablespoon water (egg wash).
11. Prepare 12-15 of egg roll wrapper.
12. Prepare of Cinnamon sugar for sprinkling.
13. You need of Vanilla ice cream and or whipped cream for serving.
14. You need of Caramel sauce for drizzling, I used my simple caramel sauce in.
15. It's of my orofile.

Apple Pie Eggrolls step by step

1. Place apples, lemon juice and sugar in a bowl and mix.
2. Heat butter in a large skillet and add apples with all juices from the bowl.cook stirring often until apples are tender but hold their shape.
3. Add cinnamon.,flour and salt, stir just to combined and scrape into a bowl and cool compleatly. Can be made up to 2 days in advance, keep refrigerated.
4. Make eggrplls.
5. Lay egg roll wrappers flat. Brush edges with egg wash.
6. Place some apple filling on one end.
7. Fold over sides.
8. Roll up to compleatly enclose fillimg.
9. Heat oil to cover 2 eggrolls m cook 2 at a time to 350. A Dutch oven works well. Fry in pairs until golden..
10. Drain on racks but sprinkle with cinnamon sugar while hot.
11. Serve with ice cream while hot. Drizzle with caramel sauce.