Recipe: Perfect Red Hot & Spicy Condiment

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Ingredients of Red Hot & Spicy Condiment

1. Prepare 1 cup of Cooking oil.
2. You need 1/3 cup of Garlic (Blended).
3. You need 1 cup of Big red indian onion (Blended).
4. Prepare 1 cup of Dry red chilli (Blended).
5. It's 1 tsp of Sugar.
6. Prepare 3 tsp of Fine salt.
7. It's 1 tsp of Stock powder.
8. It's 1/2 cup of Warm water.
9. It's of Optional filling.
10. Prepare 1 cup of Fried anchovies.
11. Prepare 500 grams of Chicken (Cut into 6) - Marinated with 1 TSP salt & 1 TSP tumeric powder then deep fried.
12. It's 1 can of Sardine (Weight around 400gm) With 1/2 TSP salt.

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Red Hot & Spicy Condiment step by step

1. Heat up cooking oil in a pan. Simmer all ingredients start with onion and garlic. Once the onion and garlic caramelised, stir in blended dry red chilli & let simmer until some oil comes seen. Follows by the rest of the ingredients and let them simmer again until some oil come seen.
2. Use one of the optional filling to add into the condiment. Make sure anchovies and chicken are fried before adding them into the condiment.

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