Recipe: Appetizing Beef Gravy

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Beef Gravy. Try this beef gravy recipe on your favorite roast, vegetables, or mashed potatoes. Beef gravy is easy to prepare with beef base and a thickener. Combine water, bouillon, flour, onion and butter in a small saucepan.

Beef Gravy Why would you ever buy ready made gravy when making it is so easy and. Rich and smooth beef gravy recipe. http Mashed Potatoes and Brown Gravy Recipe While I was growing up, this is the dinner Mom let me make once a week. You can have Beef Gravy using 7 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Beef Gravy

  1. It's of Beef juices.
  2. It's of Water (I use hot or warm water so it'll heat up faster).
  3. You need of Beef bouillon cubes.
  4. You need of Cornstarch.
  5. Prepare of Salt.
  6. You need of Black pepper.
  7. It's of Garlic powder.

Ground Beef Gravy Recipe photo by Taste of Home. Flavorful Beef Tips & Gravy, rich beef gravy with chunks of beef and mushrooms, served over fluffy This Beef Tips & Gravy Meal is one that my family loves. It's delicious, easy to prepare and cost. Homemade Beef Gravy is simply going to win you over.

Beef Gravy instructions

  1. Take beef juices from pan and put into a saucepan. Use a little less than the amount you want of gravy. (example: if you wanted half a saucepan of gravy, use enough beef juices to get close to half since you'll be adding water.).
  2. Add salt, black pepper and garlic powder to taste..
  3. On medium/high heat, stir occasionally until the beef juices begin to boil..
  4. Once boiling, add some beef bouillon cubes for added flavor.
  5. Add a bit of hot or warm water to compensate for the added bouillon cubes..
  6. Bring back up to a low boil..
  7. Once at a boil, take a small cup and add a few teaspoons of the cornstarch and mix in a bit of water. Mix well until it is all combined. (This step is so you don't end up with lumps of cornstarch in your gravy.) Once mixed well, add to your gravy mixture..
  8. Keep mixing with a wire whisk so nothing burns. Gravy will start to thicken shortly. If it's not thick enough for you, add more cornstarch by repeating the previous step..
  9. When gravy is at desired thickness you're done! Take off heat and serve, enjoy!.

Made in one pan, it is super easy to make and can be served in so many different ways. Homemade Beef Gravy is savory, smooth and simple. Learn how to make the perfect beef gravy with top chef Tony Fleming in this fantastic video. Turn heat back up to medium and continue cooking and stirring until gravy boils and thickens. The Best Canned Beef Gravy Recipes on Yummly