How to Cook Yummy Nikki's "Olive Garden" Zuppa Toscana

Nikki's "Olive Garden" Zuppa Toscana.

You can have Nikki's "Olive Garden" Zuppa Toscana using 9 ingredients and 7 steps. Here is how you cook it.

Ingredients of Nikki's "Olive Garden" Zuppa Toscana

1. It's 2 envelope of real bacon bits.
2. You need 1/2 bunch of kale(cleaned).
3. Prepare 2 packages of smoked beef sausage.
4. You need 2 cup of heavy cream.
5. Prepare 8 of medium red skin potatoes.
6. Prepare 2 of large onion.
7. Prepare 4 tbsp of minced garlic.
8. It's 3 quart of boiling water.
9. Prepare 2 tbsp of fresh parsley (chopped) (optional).

Nikki's "Olive Garden" Zuppa Toscana step by step

1. Cook sausage (chopped) in a medium pan on med/high for about 15 minutes, add bacon the last 5 minutes.
2. In a large pot add water, potatoes (cut in 4), onions (cut in 4) and garlic.
3. Cook until potatoes are nice and tender. Then add the bacon and sausage including the grease. Cook for 10-15 minutes on medium heat..
4. Add the cream and kale. Simmer for another 10-15 minutes. DO NOT LET IT BOIL..
5. If too salty add extra water. Top with fresh parsley.
6. Enjoy with garlic bread!.
7. .