Recipe: Tasty Leucaena/Huaje or Guaje smoothie

Leucaena/Huaje or Guaje smoothie. Leucaena leucocephala (conocido como peladera, liliaquiel, huaje o guaje, entre otros) es una especie arbórea del género Leucaena de la familia de las leguminosas o fabáceas. Guaje, pronounced (GWA-heh), is of the genus Leucaena and also know as huajes, hauxya, and guaje beans. Guaje pods grow from a tree know as Leucaena leucocephala which is also known by the Maya as Uaxim and in English as Leadtree, White Popinac and Wild Tamarind.

Huaje (['waxe]) o guaje son nahuatlismos de huaxin. hacen referencia a varios artículos: Nombre común de las siguientes especies: De la familia de las leguminosas: Leucaena leucocephala. Guajes (Leucaena leucocephala - aka haujes, cuaje, hauxaya, guaje beans, wild tamarind) are a vegetable used in Mexican and some SE Asian cuisines - the long, flat, stiff green/brown pods of the Leucaena tree. Inside the pods are small red or green seeds (roughly the size of pumpkin. You can have Leucaena/Huaje or Guaje smoothie using 15 ingredients and 1 steps. Here is how you cook that.

Ingredients of Leucaena/Huaje or Guaje smoothie

1. Prepare 1/4 cup of huaje o guaje seeds.
2. It's 1 cup of Aloe jel.
3. Prepare 1/2 cup of young nopal.
4. Prepare 1/8 of chopped Hoja Santa.
5. Prepare 2 of lettuce leaf.
6. You need 1/2 cup of chaya chopped.
7. Prepare 1 of cucumber chopped.
8. Prepare 1/2 cup of mango.
9. It's 5 of small bananas.
10. You need 1/2 cup of tangerine juice.
11. Prepare 1/2 cup of sour orange juice.
12. You need 1/2 cup of orange juice.
13. You need 1 cup of milk kefir.
14. Prepare 1 tbs of cacao nibs.
15. Prepare 1 tbs of chia.

Leucaena o Huaje ORIGEN La Leucaena es originaria de Latinoamrica. En Mxico se le conoce como Huaje y su nombre tcnico es: Leucaena leucocephala. Se produce naturalmente desde Jalisco hasta Michoacn, en Chiapas, Yucatn y otros Estados del Pas. Leucaena, white leadtree, jumbay, white popinac, wild tamarind [English]; peladera, liliaque, huaje, guaje [Spanish]; faux mimosa, faux-acacia, cassie blanc, leucaene à têtes blanches, bois bourro [French]; lamtoro, petai cina, petai selong [Indonesian]; pethèt [Javanese]; koa haole [Hawaiian].

Leucaena/Huaje or Guaje smoothie step by step

1. Mix all together and enjoy!!.

El primero tipo de guaje, el Leucaena leucocephala, es un árbol o un arbusto originario del sur de México. Guajes (Huajes) are an exotic vegetable consumed in Mexico and some South East Asian countries. The seed pod of the Leucaena tree, guajes look like incredibly long Both the outer pods and inner seeds of guajes range in color from bright green to rust red (and sometimes green with red blotches). [GWAH-gees]. Guajes (guaje beans) or huajes are the flat, green (or brown) pods of the Leucaena spp. The pods are sometimes light green or deep red in color -- both taste the same.