Easiest Way to Cook Perfect Raisin oat bars

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Raisin oat bars. This Cinnamon Raisin Oat Bars recipe makes a delicious, sweet treat or dessert. Our Cinnamon Raisin oat bar has gained many loyalists over the years. Its followers swear by the bar as their only favorite - and for good reason.

Raisin oat bars Healthy Oatmeal Raisin Breakfast Bars, Oatmeal Raisin Honey Cookies Or Bars, Granola Bars. Sweet-Sixteen Oatmeal Raisin BarsFat Free Vegan Recipes. vanilla, white whole wheat flour, water. Moist and Chewy low fat granola bars loaded with oats, chocolate chips, raisins and pecans in every bite. You can cook Raisin oat bars using 7 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Raisin oat bars

  1. You need 1 tbsp of butter.
  2. You need 3/4 packages of of large marshmellows. I did almost a full bag of them. so I put 3\4th lol.
  3. It's 3 cup of old fashion oats. unless you want a little less..
  4. You need 1 1/2 cup of raisins.
  5. Prepare 1/2 cup of crushed pecans.
  6. It's 1/2 cup of walnuts chopped.
  7. It's 1/4 cup of honey.

Perfect for breakfast or an afternoon snack. Food & Beverages Bars Fruit Bars. These are very similar to my Almond Butter Oat Bars, minus the chocolate and with a few additions! Toss raisins with reserved oat mixture.

Raisin oat bars instructions

  1. Either use a glass baking dish and melt butter in the microwave and turn the turntable off. About 15 seconds. Or use a microwave safe bowl and add butter, microwave 15 seconds..
  2. Add the marshmellows and stir till coated with the butter. Microwave about 20 seconds maybe less. When fluffy take out and stir..
  3. Then hurry up and add the oats. Coat it with the marshmellows and add the raisens, nuts, honey and mix very well..
  4. When done, either coat a cookie sheet with non stick spray or oil. Parchment paper will work. I had none. Then drop the mixer onto the pan and freeze or refrigerate till set a little better. So when you take it out you can flatten and shape it. Take something flat like a metal spatula and coat it with some nonstick spray and flatten the mixture and cut and shape into small rectangles. Refrigerate or freeze them even longer, Then you can wrap them individually with plastic wrap and store them in the fridge. They are sooo good..

While warm, cut into bars in the pan. Oatmeal-Raisin Bars. this link is to an external site that may or may not meet accessibility guidelines. A close cousin to Date Crumbles, this new cookie bar adds chunks of crunchy pecans to the crumble and a layer of sweet rain filling at the centre. Dates, oats, raisins, and cinnamon are the star ingredients in this copycat Clif BarĀ® recipe that is kid-approved and perfect for on-the-go eating. These oat-raisin bars are my new obsession!