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There are more chickens in the world than any other bird or domesticated fowl. Chicken piccata is usually made using sliced chicken breasts, but we find chicken "thigh-ccata" to be even more richly savory and flavorful. This super speedy version is perfect for an easy, awesome weeknight meal. You can cook Chicken & Okra Soup using 14 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Chicken & Okra Soup

You need 3 Tablespoons of Oil of your choice.
It's 4 of Capfuls of Apple Cider Vinegar (optional).
You need 6 1/4 cups of water.
It's 2 Tablespoons of Parsley Flakes.
It's 2 Tablespoons of Basil Leaves (minced).
Prepare 3 Tablespoons of (non-spicy) Chili Powder.
Prepare Pinch of Sea Salt.
You need 1/2 Tablespoon of Curry Powder.
Prepare 1 Pound of Chicken Wings.
You need 1 bag of Frozen Okra (9 oz) [I got from Dollar Tree].
Prepare of Rice (optional).
You need 1 Cup of White Rice.
It's 1.5 Cups of Water.
Prepare Pinch of Salt.

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Chicken & Okra Soup step by step

First cut chicken into sections separating wing tip from drumstick and flat. Lightly season chicken with pinch of each seasoning. Set aside..
While preparing chicken, heat oil in deep pot over medium heat..
After oil has been on/heating up for about 2-3 minutes add chicken to pot(being careful not to drop in or oil could splash).
Fry/sear chicken for 5-7 minutes ensuring each side is cooked and chicken gains slight golden brown color..
Next add the remainder of your seasonings as well as the 6 1/4 cups water and apple cider vinegar to pot with chicken. (There should still be some oil in the bottom of the pot).
Cook (boiling) over medium high heat for 25-30 minutes until flavors marry and flavors become aromatic..
After chicken and soup has been boiling for about 30 minutes, add okra and boil for 4-5 minutes..
Soups done!.
Rice instructions (optional).
Add 1.5 cups of water and pinch of salt to small pot. Bring to boil over medium-high heat..
Once boiling add rice to pot and stir occasionally until water has been absorbed/cooked off. (I like to add a small dash or butter or oil when water is almost fully out).

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