Recipe: Appetizing Lee's Easy Southern Beef Vegetable Stew

Lee's Easy Southern Beef Vegetable Stew. Heat up oil in a deep stock pot over medium high heat. Generously season stew meat with salt and pepper. Add Italian seasoning and chopped garlic during the last minute.

Heat olive oil in a large, heavy pot over medium-high heat. Season the beef generously with salt and pepper. Heat the olive oil in a large heavy saucepan or Dutch oven over medium-high heat. You can cook Lee's Easy Southern Beef Vegetable Stew using 14 ingredients and 4 steps. Here is how you cook it.

Ingredients of Lee's Easy Southern Beef Vegetable Stew

1. Prepare 2 Tablespoons of Olive Oil.
2. Prepare 1 Pound of Beef Stew Meat.
3. It's as Needed of Salt.
4. Prepare as Needed of Cracked Black Pepper.
5. It's 1/2 of Onion Diced.
6. It's 2 Cloves of Chopped Garlic.
7. Prepare 1 Teaspoon of Dried Italian Seasoning.
8. You need 6 Cups of Water.
9. It's 14 Ounce of Can Tomato Sauce.
10. Prepare 3 of Beef Bouillon Cubes.
11. Prepare 1 Cup of Chopped Celery Stalks and Leaves.
12. You need 1 Cup of Frozen Corn Kernels.
13. Prepare 1 Cup of Fresh Diced Potatoes.
14. It's 1 Cup of Fresh Sliced Carrots.

This a easy southern vegetable soup. The ingredient's are celery, onion, potatoes, diced tomatoes, hamburger meat, corn, peas, green beans, garlic, carrots, tomato paste, chicken broth. Homemade Southern Beef Stew Like creamy butter beans, Homemade Southern Beef Stew is another one of those belly warmin', budget stretchin' meals that's pretty popular this time of year. The weather this weekend was absolutely perfect for it too.

Lee's Easy Southern Beef Vegetable Stew instructions

1. Heat up oil in a deep stock pot over medium high heat. Generously season stew meat with salt and pepper. Brown stew meat and chopped onion together, approximately 7-10 minutes. Add Italian seasoning and chopped garlic during the last minute..
2. Add water, tomato sauce and beef bouillon cubes. Cover and simmer for 1 hour..
3. When ready add chopped celery, carrots, frozen corn kernels, and diced potatoes. Cover and simmer approximately 30-45 minutes until vegetables are fork tender. Adjust seasoning if needed..
4. Serve with fresh cornbread for a complete meal. Tastes even better the next day. Enjoy!! Note: This can be cooked in a crockpot, Insta Pot, etc. Just adjust your cooking times..

As temperatures drop and fall turns into winter, keep your family warm with these beef stew recipes. Soups and stews are so satisfying on a cold night, and these easy beef stew recipes will go perfectly with a lit fireplace and a Christmas movie. Beef stew is the comfort dish your fall and winter nights need. Next apply a light coat of flour to the beef stew. Add vegetable oil to large frying pans and Sauté beef until all sides have browned.