How to Cook Appetizing Eggnog bread pudding

Eggnog bread pudding.

You can cook Eggnog bread pudding using 8 ingredients and 3 steps. Here is how you cook that.

Ingredients of Eggnog bread pudding

1. Prepare 1 loaf of sliced cinnamon raisin bread, ends removed and cut into 1 inch cubes.
2. It's 3 cups of eggnog.
3. You need 3 of eggs.
4. Prepare 1/2 cup of sugar.
5. You need 1/2 cup of pecan pieces.
6. Prepare of Hand full of chocolate chips optional.
7. You need of Caramel sauce optional.
8. You need of Powdered sugar for dusting optional.

Eggnog bread pudding instructions

1. Preheat oven to 350 Lightly butter 9x11 casserole dish In a large bowl beat eggs and add sugar, eggnog & bread - mix well Stir in pecans and chocolate chips so they're scattered throughout Bake approximately 30 minutes or until set Plate and top with caramel syrup and powdered sugar.
2. .
3. Enjoy 😉.