How to Cook Perfect Semolina Cake with Cream

Semolina Cake with Cream.

You can cook Semolina Cake with Cream using 12 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Semolina Cake with Cream

1. It's 1 1/2 cup of smith semolina.
2. It's 2 can of nestle cream (160g).
3. Prepare 1/2 cup of sugar.
4. You need 1/2 cup of oil.
5. Prepare 1 cup of milk powder.
6. Prepare 1 tsp of baking powder.
7. Prepare of Toppings:.
8. Prepare 1 of pck thick cream (125ml).
9. You need of Almond nuts (whole/sliced).
10. Prepare of Sauce:.
11. You need 1 1/2 cup of evaporated milk.
12. You need 1/4 cup of sugar.

Semolina Cake with Cream instructions

1. Mix all ingredients in a bowl. Stir using hand mixer or hand stirring only. Mix it very well..
2. In a baking tray,wipe tahina if you have, if don't have just wipe oil. Then put the mixture and put nut and cream. (As you shown in picture).
3. Then put inside the oven of 20-30 minutes with the heat of 180°c. Until brown..
4. In another place., put milk and sugar in a cooking pot then put in fire,wait until boil once then take it out. Put this over the cake..
5. Put Rose flower and pistacio powder for design. And for extra smell and taste..
6. This are the picture of thick cream and tahina..