How to Prepare Tasty Peppermint bark

Peppermint bark.

You can cook Peppermint bark using 6 ingredients and 13 steps. Here is how you achieve that.

Ingredients of Peppermint bark

1. You need 1 bag of Chocolate chips.
2. Prepare 1 bag of white chocolate chips.
3. It's of Candy canes of choice.
4. It's of Aluminum foil.
5. You need of cooking spray oil.
6. Prepare of Small 8x8 pan Square.

Peppermint bark instructions

1. Line pan with foil, spray with cooking spray. (I don’t have a small pan so iam using the smallest one I have.).
2. Melt the chocolate chips.
3. Spread evenly on pan the best you can. (I didn’t want mine to be thin so I didn’t use the whole pan.) place in refrigerator until set..
4. Start crushing candy canes.
5. When first chocoholic layer has set, melt white chocoholic..
6. Remove chocolate pan from fridge.
7. Carefully add white chocolate layer spread evenly(can see where the warm white chocoholic, has melted some of the chocolate, this will happen just leave it alone and don’t spread that area, this will be covered up with candy canes).
8. Next add candy cane (because I used 3 different kinds I did it this way) make sure all chocolate is covered with candy canes.
9. Back in the fridge it goes until sets..
10. Once’s set Remove from fridge and remove from pan and remove foil.
11. Break into pieces (big, small it’s up to you) will need a sharp knife and a flat surface.
12. Must store in refrigerator in a bag or container.
13. ( don’t throw this way add it to the bag or container or sprinkle it over the plate.